BistroVol-au-Vent East meets West
Chicken · mixed mushrooms · meatballs · gremolata · mousseline mash
€19.95
· 1 portion · min. 2
Dinner inspiration
Tonight you have a chef. He cooked this morning in Bruges, and by dinner he is already waiting in your fridge.
4.9 (100)
Delivered chilled across Belgium and Luxembourg
Every dish is cooked fresh by our kitchen team in Bruges, chilled the same day and delivered to your door. At home you heat it, plate it and put it on the table. The cooking has already happened, so the evening is yours from the moment you walk in.
Founded by Christophe Rammant, trained at Le Cordon Bleu Paris.


Your own kitchen, your own music, your own hour. The food is at the level you would dress up for, and nobody has to be let in for it.
Once the cooking is handled, the question changes. It stops being what you can manage tonight and becomes what kind of evening you feel like.

One plate, one glass, twenty quiet minutes in the oven. The treat you would normally save for a restaurant, on an ordinary evening, in the clothes you came home in.
Plated dishes from the Bistro range, one portion each.

Say yes to Saturday. The dishes come ready, you warm them and carry them in yourself, and you sit down with your guests instead of standing at the stove while they eat. Host more often, because now you can.
Dishes for the whole table, from La Grande Table and La Réserve.
Three recipes from our own kitchen, written out in full, with nothing asked in return. Use them tonight, and keep the chef in the fridge for the evening you would rather not cook at all.
The most chic dishes in Belgium.
Reviews from customers in Belgium and Luxembourg
4.9 · 100 reviews
Delivery days
Wednesday, Friday and Saturday, chilled, across Belgium and Luxembourg.
Order by
14h, two days before your delivery day. Earlier is easier when you already know your week.
In the fridge
Keeps four days chilled, so one delivery covers several evenings.
At home
Heat, plate, serve. Sauces are packed apart where the dish needs it, so the last gesture is yours.
Something you would have gone out for, at your own table, in your own time.
The daily question. If you need dinner tonight, start with a recipe you can cook at home. If you want the week to feel easier, plan ahead with fresh dishes we cook for you and deliver chilled on Wednesday, Friday or Saturday.