MainAdobo-Inspired Chicken Vol-au-Vent with Ginger, Cognac, Lemon-Garlic Gremolata and Seared Veal-Pork MeatballsMain
Adobo-Inspired Chicken Vol-au-Vent with Ginger, Cognac, Lemon-Garlic Gremolata and Seared Veal-Pork Meatballs packaging

Vol-au-Vent East meets West

€22.00

Portion (1p)

Includes one side dish of choice

About this dish

A savory chicken and mushroom filling served in crisp puff pastry shells. The sauce is creamy but bright, seasoned with soy, ginger, and a splash of Cognac for depth. It has a nice balance of earthy mushrooms and tender chicken, finished with a fresh lime and garlic gremolata that cuts through the richness. This dish comes ready to assemble and heat, making it a simple but distinctive main course for a group.

⚠️ Allergens: Cereals containing gluten, Eggs, Soybeans, Milk

Freshness: Good for 4 days after delivery. Freezer-safe up to 3 months.

2
× Portion (1p)
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Reviews

5.0 (1 review)
Tom
Translated from Dutch

"This vol-au-vent is absolutely amazing! The Oriental touch combined with that classic sauce works perfectly together, not too heavy but packed with flavor. I ordered more right away for next week for the whole family, this is truly a winner!"