Gochujang Glazed Duck Thighs

€19.25

Portion (1 person)

About this dish

Tender duck thighs slow-cooked in a savory and slightly spicy glaze. The sauce combines Korean chili paste, ginger, and garlic with a rich classical sauce for a deep, rounded flavor. It has a nice balance of heat from the gochujang and a touch of sweetness from the honey and rice vinegar. This dish is fully cooked and ready to heat through. It pairs well with steamed rice or roasted vegetables. ⚠️ Allergens: Soy, Wheat/Gluten, Dairy.