La Grande TableGambas with Sakébutter
Gambas · sake butter · langoustine broth
€19.95
· 1 portion · min. 2Fresh and smoked salmon · white miso · yuzu
€14.95
· Shares 4Delivery €9.50 · free from €95.00
Salmon poached gently and broken by hand into visible flakes, folded into a base of butter and sour cream worked smooth, with white miso in it for a savoury depth you do not immediately place. Strips of cold-smoked salmon go through last and stay partly intact, and the yuzu is folded in with two passes so its highest notes survive. A few drops of dill oil on the surface, and pan de cristal crackers beside it. One pot to share between four, with the pan de cristal crackers packed separately.
Allergens: Fish, Soybeans, Milk, Cereals containing gluten
Freshness: Good for 3 days after delivery.
Perfect for hosts looking for an elegant aperitif, this salmon rillettes impresses guests instantly. The bright yuzu and smooth miso create a sophisticated flavor that feels restaurant-quality. It arrives fully prepared, so you can focus on welcoming your frie
Ideal for weeknight buyers wanting a quick, high-quality snack, this dip requires zero prep. The creamy salmon base is rich yet refreshing, thanks to the citrusy yuzu lift. Just open the container and enjoy a luxurious bite after a long day.
Great for dinner parties where you need a reliable starter, this dish guarantees a crowd-pleasing bite. The delicate balance of smoked salmon and fresh dill oil keeps it light and vibrant. Your guests will love the complex, savory umami notes.
Perfect for solo eaters or couples seeking a special treat, this rillettes turns a simple evening into a culinary moment. The creamy texture and clean white pepper finish make it deeply satisfying. It is the ultimate low-effort, high-reward appetizer.
This product is sold as Dip (shared for 4p). The minimum order serves 4 people.
Keep this dish refrigerated. It stays fresh for 3 days after delivery.
No. This dish is best enjoyed fresh and should not be frozen.
This dish contains the following allergens: Fish, Soybeans, Milk. Please review the label if you have allergies or dietary restrictions.
Yes. The dish arrives fully prepared. Serve it cold or at room temperature with no reheating required.
This dish is a cold preparation best served chilled. Simply take it out of the fridge, give it a gentle stir, and serve it straight from the container with your favorite crackers or toasted bread.
The white miso adds a smooth, savory umami depth, while the fresh yuzu juice brings a bright, citrusy lift. It feels familiar and refreshing, not overly fishy or heavy.
Not at all. It contains no chili or hot spices. A tiny amount of white pepper is used only for a very mild, clean warmth that complements the salmon without adding heat.
Yes, the resealable container is designed for easy serving. Just remove the lid, optionally transfer to a nice bowl if you prefer, and place it on your table for guests to enjoy.
It pairs beautifully with plain water crackers, toasted baguette slices, or crisp vegetable sticks like cucumber and radish, which let the bright yuzu and salmon flavors shine.
Keep refrigerated at 2-4°C. Best enjoyed within 3 days after delivery.
Mr. Saucy is restaurant-quality food, made for your table at home. Christophe Rammant develops dishes with classical French technique and bold global flavors, so dinner feels like travel instead of routine. Every dish arrives fresh, fully prepared, ready to heat and serve. No cooking skills needed. Developed by Christophe, prepared by our kitchen team in Bruges.

Created by Christophe Rammant
Christophe Rammant trained at Le Cordon Bleu Paris in cuisine, pastry and boulangerie. He cooked in a two-star Michelin kitchen, then spent twelve years building businesses in New York. Now he cooks in Bruges. He designs every dish himself, on a French foundation, pushed with flavors from Korea, Thailand and beyond.
How it works: order online, we cook your dish fresh, and DPD Fresh delivers it cold across Belgium and Luxembourg, including Brussels, Antwerp and Ghent. Local delivery in Bruges, Knokke and Damme. Pick your day, Wednesday, Friday or Saturday, and order two days ahead by 14:00. At home you just heat and serve. No cooking, no cleanup. Restaurant-quality meals for a weeknight dinner or for hosting guests, delivered to your door.
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