Roasted Potatoes with Confit Garlic
€3.35
Portion (1 person as a side)
About this dish
Small baby potatoes roasted until crisp on the outside and creamy in the middle. These are cooked with plenty of butter, fresh thyme, and whole garlic cloves that soften and become sweet during roasting. A hint of nutmeg and sea salt brings out the earthy flavor of the potatoes. Ready to heat and serve as a simple, savory side dish for roasted meats or poultry. ⚠️ Allergens: Dairy (butter).
2
× Portion (1 person as a side)Reviews
★★★★★
5.0 (1 review)★★★★★
KoenTranslated from Dutch
"Absolutely divine, those roasted potatoes with garlic confit! The potatoes were perfectly crispy on the outside and soft on the inside, and the garlic added such a rich flavor. Super convenient as a side dish for my weekly menu, and you can really taste that it's fresh and made with care. Definitely recommended!"