Starter
Wolffish Gravlax in Ceviche Style
€17.90
Portion (1 p)
About this dish
Gravlax meets ceviche for an ultra vibrant and refreshing starter. Atlantic wolffish cured with sea salt, white miso, and kaffir lime. The fish has a firm, clean texture with bright citrus notes and a mild heat from fresh ginger and dried chili. Thai basil and smoky gochugaru flakes add a fresh, herbal finish that balances the savory miso. This dish is prepared fresh and ready to eat immediately, best enjoyed chilled as a light starter.
⚠️ Allergens: Fish, Soybeans
Freshness: Good for 3 days after delivery. Freezer-safe up to 3 months.
Reviews
"This gravlax is absolutely amazing! The citrus flavor is super fresh, not too sour or anything. Perfect on a little toast with a glass of white wine. Definitely order this again! It also comes nicely packaged. Really a must-try."
About Mr. Saucy
Mr. Saucy is restaurant-quality food, made for your table at home. Christophe Rammant develops dishes with classical French technique and bold global flavors, so dinner feels like travel instead of routine. Every dish arrives fresh, fully prepared, ready to heat and serve. No cooking skills needed. Developed by Christophe, prepared by our kitchen team in Bruges.
Created by Christophe Rammant
Christophe Rammant trained at Le Cordon Bleu Paris in cuisine, pastry and boulangerie. He cooked in a two-star Michelin kitchen, then spent twelve years building businesses in New York. Now he cooks in Bruges. He designs every dish himself, on a French foundation, pushed with flavors from Korea, Thailand and beyond.
Delivery & Availability
How it works: order online, we cook your dish fresh, and DPD Fresh delivers it cold across Belgium and Luxembourg, including Brussels, Antwerp and Ghent. Local delivery in Bruges, Knokke and Damme. Pick your day, Wednesday, Friday or Saturday, and order two days ahead by 14:00. At home you just heat and serve. No cooking, no cleanup. Restaurant-quality meals for a weeknight dinner or for hosting guests, delivered to your door.
A Bright, Zero-Effort Starter for Any Occasion
For dinner party hosts looking to impress without stress, this cold appetizer arrives fully prepared and ready to plate. The vibrant colors instantly elevate your table, letting you focus on guests while delivering a stunning first course.
For weeknight buyers craving restaurant quality without the prep, this dish offers a light, refreshing bite straight from the fridge. The firm wolffish and crisp pickled zucchini provide a satisfying texture that feels like a special treat after a long day.
Guests who worry about raw fish will love the firm, clean texture of cured wolffish, which feels familiar and approachable. The white miso and kaffir lime cure adds a deep, savory umami note that balances the bright citrus flavors perfectly.
Every bite delivers a crisp, refreshing crunch from the pickled zucchini and sweet cherry tomatoes, finished with aromatic wild garlic oil. The mild dusting of gochugaru adds a gentle, fruity warmth that ties the vibrant ingredients together beautifully.
Frequently Asked Questions
What is the portion size?
This product is sold as Portion (1 p). The minimum order serves 2 people.
How long does this stay fresh?
Keep this dish refrigerated. It stays fresh for 3 days after delivery.
Can I freeze this?
Yes. This dish is freezer-safe for up to 3 months. Thaw it in the refrigerator before reheating or serving.
Which allergens does this contain?
This dish contains the following allergens: Fish, Soybeans. Please review the label if you have allergies or dietary restrictions.
Is this fully cooked?
Yes. The dish arrives fully prepared. Serve it cold or at room temperature with no reheating required.
How do I serve this dish?
This appetizer is designed to be served straight from the refrigerator. Simply remove the packaging, plate it beautifully, and enjoy it cold for the freshest taste and texture.
Is this dish spicy?
It has a very mild, gentle warmth from a light dusting of gochugaru flakes. The flavor is primarily bright, citrusy, and savory, making it approachable for guests who prefer subtle spice.
What does wolffish taste like in this preparation?
Wolffish has a firm, clean, and delicate white flesh that holds up beautifully to curing. The white miso and kaffir lime cure adds a deep umami and citrus note without overpowering the fish.
Can I prepare this ahead of time for guests?
Yes, it is perfect for making ahead. Keep it chilled in the refrigerator until your guests arrive, then plate it just before serving to maintain the crisp texture of the vegetables and fresh herbs.
What should I serve alongside this ceviche-style appetizer?
It pairs wonderfully with crusty bread or a light green salad. For a complete starter course, you can also serve it with a crisp white wine or a refreshing sparkling water with lime.
Storage & Freshness
Refrigeration
Keep refrigerated at 2-4°C. Best enjoyed within 3 days after delivery.
Freezing
Freezer-safe for up to 3 months. Thaw overnight in the refrigerator before use.
Shelf Life
Best consumed within 3 days of delivery.
Perfect Pairings
- •Serve chilled on a wide, shallow bowl to showcase the vibrant colors of the cherry tomatoes and fresh basil leaves.
- •Pair with a side of crusty artisan bread to soak up the flavorful wild garlic oil and pickle brine.
- •Offer as a light first course before a rich main dish, complemented by a crisp glass of Sauvignon Blanc.
- •Garnish with an extra sprinkle of gochugaru and fresh micro basil right before serving for an elegant restaurant finish.