Side dishes
Potato Écrasé with Zucchini and Lemon
€4.00
Side 1p
About this dish
This is a textured, rustic mash made with starchy potatoes and quality butter. It features finely diced zucchini for a fresh crunch and preserved lemon peel for a bright, salty citrus finish. The sour cream and milk give the potatoes a rich, creamy consistency without being completely smooth. This side dish is fully prepared and ready to be warmed through and served alongside roasted fish or grilled meats.
⚠️ Allergens: Milk, Sulphur dioxide and sulphites
Freshness: Good for 4 days after delivery. Freezer-safe up to 3 months.
Reviews
"Absolutely delicious and with a pleasant fresh touch."
"What delicious comfort food! Those potatoes are super creamy and the lemon gives it just that fresh touch. Zucchini cooked perfectly. Really good!"
"Wow, this potato écrasé is really amazing! The lemon gives it a fresh kick and the zucchini is cooked perfectly. Not as heavy as regular mashed potatoes, ideal for summer. Will definitely order this again!"
About Mr. Saucy
Mr. Saucy is restaurant-quality food, made for your table at home. Christophe Rammant develops dishes with classical French technique and bold global flavors, so dinner feels like travel instead of routine. Every dish arrives fresh, fully prepared, ready to heat and serve. No cooking skills needed. Developed by Christophe, prepared by our kitchen team in Bruges.
Created by Christophe Rammant
Christophe Rammant trained at Le Cordon Bleu Paris in cuisine, pastry and boulangerie. He cooked in a two-star Michelin kitchen, then spent twelve years building businesses in New York. Now he cooks in Bruges. He designs every dish himself, on a French foundation, pushed with flavors from Korea, Thailand and beyond.
Delivery & Availability
How it works: order online, we cook your dish fresh, and DPD Fresh delivers it cold across Belgium and Luxembourg, including Brussels, Antwerp and Ghent. Local delivery in Bruges, Knokke and Damme. Pick your day, Wednesday, Friday or Saturday, and order two days ahead by 14:00. At home you just heat and serve. No cooking, no cleanup. Restaurant-quality meals for a weeknight dinner or for hosting guests, delivered to your door.
How to Heat & Serve
Heat the potato side
Oven
140°C for 18 minutes
Remove the outer film. Heat in the oven at 140°C for 18-20 minutes until warmed through.
Microwave
Medium power for 3 minutes
Pierce 4 holes in the vacuum packaging. Heat in microwave at medium power for 3-4 minutes, let rest for 2-3 mins, then repeat for 2-3 mins.
Why Choose This Potato Side?
For weeknight dinners, this side dish delivers restaurant-quality comfort without the peeling or mashing. The creamy, chunky potatoes are balanced with fresh zucchini, giving you a vibrant, wholesome accompaniment in minutes.
When hosting guests, it adds a sophisticated, bright touch to your spread without any last-minute kitchen stress. The subtle preserved lemon elevates the dish, ensuring your table feels thoughtfully curated and fresh.
If you love classic mashed potatoes but want something more exciting, this écrasé offers a rustic, buttery texture with a citrusy twist. It is rich enough to satisfy but light enough to keep the meal feeling balanced.
For health-conscious eaters seeking vitality, the inclusion of green zucchini and a hint of lemon keeps the flavor profile lively. It is a comforting yet refreshing side that complements almost any protein beautifully.
Frequently Asked Questions
What is the portion size?
This product is sold as Side (1 person). The minimum order serves 2 people.
How long does this stay fresh?
Keep this dish refrigerated. It stays fresh for 4 days after delivery.
Can I freeze this?
Yes. This dish is freezer-safe for up to 3 months. Thaw it in the refrigerator before reheating or serving.
Which allergens does this contain?
This dish contains the following allergens: Milk, Sulphur dioxide and sulphites. Please review the label if you have allergies or dietary restrictions.
Is this fully cooked?
Yes. The dish arrives fully cooked and prepared. You only heat and serve it at home.
How do I reheat the Potato Écrasé?
Remove the outer film and heat the vacuum-sealed tray in the oven at 140°C for 18-20 minutes, or pierce the film and microwave on medium power in short intervals until warmed through.
What does Potato Écrasé taste like?
It features a creamy, buttery, and chunky potato texture brightened by fresh zucchini and a subtle, savory note from preserved lemon peel.
Is this side dish suitable for dinner parties?
Absolutely. It brings a vibrant, restaurant-quality element to your table without any last-minute prep, allowing you to focus on your guests while serving a sophisticated side.
What main dishes pair well with this?
This bright and buttery potato side pairs beautifully with roasted chicken, grilled white fish, or pan-seared steak, adding a fresh citrus contrast to rich proteins.
Is this dish heavy or overly rich?
While it has a comforting, creamy texture from butter and sour cream, the addition of zucchini and preserved lemon keeps it feeling light, fresh, and vibrant on the palate.
Storage & Freshness
Refrigeration
Keep refrigerated at 2-4°C. Best enjoyed within 4 days after delivery.
Freezing
Freezer-safe for up to 3 months. Thaw overnight in the refrigerator before use.
Shelf Life
Best consumed within 4 days of delivery.
Perfect Pairings
- •Serve alongside a perfectly roasted chicken for a comforting, classic weeknight dinner that feels effortlessly elevated.
- •Pair with grilled white fish or salmon to let the bright preserved lemon notes complement the delicate seafood flavors.
- •Add to your dinner party spread next to a herb-crusted rack of lamb for a vibrant, textural contrast on the plate.
- •Enjoy with pan-seared steak and a simple green salad for a balanced, restaurant-quality meal at home.