Fresh from Bruges

Caterer at home in Kortrijk

4.9 (100)

Wednesday, Friday and Saturday

On the menu this week

Kortrijk likes things well made and without fuss, and that suits us just fine. As West Flanders neighbours, our kitchen is practically in your own region: what we cook in Bruges is at your door in Kortrijk, chilled, barely an hour later. Mr. Saucy is your caterer at home: dishes by a Le Cordon Bleu chef, cooked fresh and delivered with DPD Fresh, ready to heat and serve. You host, we cook.

Bistro. The weeknight plate, generous and finished with its sauce.

La Grande Table. The dinner you would book a table for, plated at home.

La Réserve. Small runs of what the season gives us, while it lasts.

What is on the menu

From aperitif bites to a full dinner. Classics with our own international twist and fresh fish. Perfect to share at a generous Kortrijk table or to surprise your guests.

Wednesday, Friday and Saturday

Delivery in Kortrijk

We deliver across Kortrijk and its districts with DPD Fresh: chilled to your door, from our kitchen in Bruges. From the centre and Buda island to Bissegem, Heule and Marke, and out to Kuurne and Harelbeke. We deliver on Wednesday, Friday and Saturday. Order two days ahead, by 14h.

How it works

1Choose your day

2We cook in Bruges

3Delivered chilled

You order online and pick your day. We cook everything fresh in Bruges and deliver it chilled in Kortrijk. At home you heat it briefly and serve. Ready for the table, without work in the kitchen.

Arrives chilled and keeps four days in the fridge. Where a dish is better for it, a component travels separately, so you heat, plate and serve.

Cooked by chefs, not cooks

Bruges dinner party with Mr Saucy founder Christophe
Le Cordon Bleu Paris

Christophe holds diplomas in cuisine, pâtisserie and boulangerie from the prestigious Le Cordon Bleu Paris, and cooked in a two-star kitchen. French technique, a world of pantry.

What customers say

4.9 (100)Genuine approved customer reviews.

The most chic dishes in Belgium.

Le Vif Weekend

★★★★★

Delicious! Highly recommended.

Karel Rodts

★★★★★

That roasted herb chicken was sublime. Certainly on par with a fine restaurant. But then quietly at home, and Moeken can also sit down at the table tirelessly. Many thanks Mr. Saucy. We will discover other dishes as well !!!

Roland VAN LAETHEM

★★★★★

The best traiteur delivery I’ve had. Makes meal planning so easy and with such delicious recipes. It’s become my new comfort meals

Kyle Raza

★★★★★

The dishes are delicious. Delivery was easy as promised. Super easy to reheat. Highly recommend!

Dominique

★★★★★

After a few orders from Mr Saucy, we had the opportunity to taste several dishes from the menu. The quality of the food is always amazing, they use only excellent ingredients cooked in an original though simple way by chef Christophe. I particularly like the spices and herbs that bring a twist to the classic food. On top of that, the service, packaging and delivery is perfect. Try it out, you will discover how easy a good dinner can be !

Hilde De Baere

★★★★★

Super tasty and original dishes! From appetizers and starters to main courses and dessert. Personal favorite: the Korean-style braised pork cheeks. Definitely worth trying if you're in the mood for a really good meal without the hassle.

Marie van Tieghem

A caterer for the Kortrijk table

Kortrijk is a city that thinks ahead. From the designers and makers around Buda island to the entrepreneurs along the Leie, it is a place that recognises quality and is level-headed enough not to waste time on fuss. That is exactly where Mr. Saucy fits. We do the real cooking, all you have to do is host. As West Flemish people ourselves, we know the region and the people. We know a Kortrijk local likes to eat well but has no time for pretension, and that a table here should be generous and warm. Our menu is built for that: chef-made dishes with character, ready to share, without you spending half a day at the stove. Whether it is dinner in a renovated townhouse in the centre, a birthday in Heule or a party with the whole crowd in Marke, we deliver chilled with DPD Fresh and you heat everything gently. Nobody sees that it was not hours of work.

Sauce is in our name

Sauces are our DNA. Every one is made the way classical French cuisine intends: from bones, wine and time, by the rules, start to finish in our own kitchen in Bruges.

We bring the quality of one of the best restaurants in your town to your own table.

PRIVATE CHEF IN A BOX

Order for your next evening in Kortrijk. Pick your day and your dishes.

Frequently asked questions

Do you deliver in Kortrijk?

Yes, we deliver across Kortrijk and its districts such as Bissegem, Heule, Marke, Kuurne and Harelbeke with DPD Fresh, chilled to your door.

You are based in Bruges, do you know the region at all?

We do, we are West Flemish ourselves. Kortrijk is practically our own region, and you can taste it: honest, well-made dishes without fuss, exactly as it should be here. Our Bruges kitchen is close by, so everything arrives properly fresh.

How is it delivered?

Chilled with DPD Fresh, fresh from our kitchen in Bruges. All you do is open it and heat it. When a dish is better for it, we pack a component separately, sometimes the sauce, sometimes a garnish or a side, so you finish the plate at home.

Can I order for a party or a larger group?

Of course. Many people in Kortrijk order from us for a birthday, a communion or dinner with the whole crowd. Just pick more portions and, if you like, a full menu from aperitif to dessert.

When do you deliver and when do I need to order by?

We deliver on Wednesday, Friday and Saturday. Order two days ahead, by 14h.

Made in Bruges

Made in Bruges

Fresh daily

Fresh daily

FAVV AER/WVL/073943

FAVV AER/WVL/073943

About Mr. Saucy

Mr. Saucy is restaurant-quality food, made for your table at home. Christophe Rammant develops dishes with classical French technique and bold global flavors, so dinner feels like travel instead of routine. Every dish arrives fresh, fully prepared, ready to heat and serve. No cooking skills needed. Developed by Christophe, prepared by our kitchen team in Bruges.