La Grande TableGlazed Duck Thighs
Duck thigh · gochujang · honey · cognac · creamy celery root purée · glazed carrots
€23.95
· 1 portion · min. 22
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On the menu this week
Antwerp has an eye for style and a serious appetite. Mr. Saucy is your caterer at home in Antwerp: dishes by a Le Cordon Bleu chef, cooked fresh in our Bruges kitchen and delivered chilled to your door. Restaurant quality on the table, without standing at the stove yourself. You host, we cook.
La Grande Table
Bistro. The weeknight plate, generous and finished with its sauce.
La Grande Table. The dinner you would book a table for, plated at home.
La Réserve. Small runs of what the season gives us, while it lasts.
What is on the menu
From aperitif bites to a full dinner. Classics with an international twist, fresh fish and refined vegetarian dishes. Perfect to share, to surprise guests or to impress at a business dinner.
Wednesday, Friday and Saturday
Delivery in Antwerp
We deliver across Antwerp and its districts with DPD Fresh: chilled to your door, from our kitchen in Bruges. From Het Zuid and Het Eilandje to Berchem, Deurne, Borgerhout, Wilrijk and Merksem. We deliver on Wednesday, Friday and Saturday. Order two days ahead, by 14h.
How it works
1Choose your day
2We cook in Bruges
3Delivered chilled
You order online and pick your day. We cook everything fresh in Bruges and deliver it chilled in Antwerp. At home you heat it briefly and serve. Ready for the table, without work in the kitchen.
Arrives chilled and keeps four days in the fridge. Where a dish is better for it, a component travels separately, so you heat, plate and serve.
Cooked by chefs, not cooks
Christophe holds diplomas in cuisine, pâtisserie and boulangerie from the prestigious Le Cordon Bleu Paris, and cooked in a two-star kitchen. French technique, a world of pantry.
What customers say
4.9 (101)Genuine approved customer reviews.
A caterer for hosting in Antwerp
Antwerp knows how a thing should taste, and how it should look. From the restaurants of Het Zuid to the brasseries around the old docks, the bar is set high. When you invite people over here, you do not want to show up with something out of the freezer. At the same time it is a working city with a full diary. Anyone entertaining clients or contacts at home or at the office rarely has half a day to cook. That is what we are here for: chef-made dishes you only have to heat and plate, so your guests assume you spent the afternoon in the kitchen. Whether it is dinner in an apartment on the Leien, a birthday in Berchem or a business meal, we deliver chilled with DPD Fresh and you put it on the table with confidence. Nobody sees that it was not hours of work.
Sauce is in our name
Sauces are our DNA. Every one is made the way classical French cuisine intends: from bones, wine and time, by the rules, start to finish in our own kitchen in Bruges.
We bring the quality of one of the best restaurants in your town to your own table.
PRIVATE CHEF IN A BOX
Order for your next evening in Antwerp. Pick your day and your dishes.
Frequently asked questions
Do you deliver in Antwerp?
Yes, we deliver across Antwerp and its districts such as Berchem, Deurne, Borgerhout, Wilrijk and Merksem with DPD Fresh, chilled to your door.
Can I order to entertain clients or contacts?
Absolutely. Many people in Antwerp order from us for a business dinner or a reception at home or at the office. Choose a full menu or individual dishes; an invoice in the company name is possible.
How is it delivered?
Chilled with DPD Fresh, fresh from our kitchen in Bruges. All you do is open it and heat it. When a dish is better for it, we pack a component separately, sometimes the sauce, sometimes a garnish or a side, so you finish the plate at home.
Can I order for a larger group?
Yes. Just pick more portions and, if you like, a menu from aperitif to dessert. Ideal for a birthday, a reception or a larger dinner.
When do you deliver and when do I need to order by?
We deliver on Wednesday, Friday and Saturday. Order two days ahead, by 14h.
Made in Bruges
Fresh daily
FAVV AER/WVL/073943
About Mr. Saucy
Mr. Saucy is restaurant-quality food, made for your table at home. Christophe Rammant develops dishes with classical French technique and bold global flavors, so dinner feels like travel instead of routine. Every dish arrives fresh, fully prepared, ready to heat and serve. No cooking skills needed. Developed by Christophe, prepared by our kitchen team in Bruges.
Created by Christophe Rammant
Christophe Rammant trained at Le Cordon Bleu Paris in cuisine, pastry and boulangerie. He cooked in a two-star Michelin kitchen, then spent twelve years building businesses in New York. Now he cooks in Bruges. He designs every dish himself, on a French foundation, pushed with flavors from Korea, Thailand and beyond.