Green Egg Chicken & Veggies with Harissa Velouté

€20.35

Portion (1 p)

Includes one side dish of choice

About this dish

Roasted bone-in chicken thighs served with a smoky harissa velouté and a mix of summer vegetables. The chicken is savory and tender, seasoned with smoked paprika and garlic. The sauce has a mild heat from the harissa, brightened by salty preserved lemon and fresh mint. It comes with a hearty helping of roasted cherry tomatoes, red onion, peppers, and fennel that have soaked up the juices from the pan. A complete Mediterranean meal that is ready to heat and serve for a simple, flavorful dinner.

⚠️ Allergens: dairy, fish, gluten