Pan-Seared Catfish Meunière with Lemon-Glazed Brown Butter

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Reviews

★★★★★

5.0 (1 review)

★★★★★

Annelies

Translated from Dutch

"That wolffish with the lemon brown butter is absolutely amazing. The fish was cooked perfectly, not too dry on the inside, and that butter just makes you want more. The lemon running through it makes it nice and fresh without being too heavy. Will definitely order this again!"

Wolffish with Lemon Brown Butter

€27.05

Portion (1 person)

About this dish

Pan-seared wollfish fillets with a classic French meunière sauce. The fish has a firm, meaty texture and a light seared crust that holds the rich sauce of toasted butter, fresh lemon juice, and chopped parsley. It is savory and bright with a nutty finish from the browned butter. Ready to heat and serve, perfect with a side of mousseline potatoes or seasonal greens. ⚠️ Allergens: Fish, Dairy (butter), Wheat/Gluten.

Quantity * Minimum order: 2

2

× Portion (1 person)

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Reviews

★★★★★

5.0 (1 review)

★★★★★

Annelies

Translated from Dutch

"That wolffish with the lemon brown butter is absolutely amazing. The fish was cooked perfectly, not too dry on the inside, and that butter just makes you want more. The lemon running through it makes it nice and fresh without being too heavy. Will definitely order this again!"