Herring with Miso Cream Vinaigrette & Apple

€10.20

Portion (1 person)

About this dish

Tangy marinated herring fillets tossed in a savory white miso and sour cream dressing. The fish is firm and vinegary, balanced by the salty depth of the miso and the crunch of fresh Granny Smith apples. Toasted pine nuts and sesame oil add a nutty, aromatic finish to this chilled starter. Ready to serve straight from the container—perfect as a cold appetizer or light lunch. ⚠️ Allergens: Fish (herring), Dairy (sour cream), Soy (miso), Tree nuts (pine nuts), Sesame.