Roasted Fennel with Goat Cheese
€5.05
Side 1p
About this dish
Slow-roasted fennel bulbs seasoned with garlic and Herbes de Provence. The fennel becomes sweet and tender, topped with crumbled goat cheese, toasted pine nuts, and fresh lemon zest for a bright finish. It has a nice balance of earthy, herbal, and citrus flavors with a bit of crunch from the nuts. Ready to eat as a side dish or part of a Mediterranean spread.
⚠️ Allergens: Milk, Nuts
Freshness: Good for 4 days after delivery.
Reviews
"Venkel met geitenkaas, wie bedenkt zoiets? Werkt perfect samen. Lekker knapperig nog, niet slap zoals bij andere traiteurs. Mijn vrouw was ook helemaal omvergeblazen door de smaak. Portie was ruim voldoende voor ons twee. Echt een aanrader dit, komen zeker terug!"
About Mr. Saucy
Mr. Saucy is restaurant-quality food, made for your table at home. Christophe Rammant develops dishes with classical French technique and bold global flavors, so dinner feels like travel instead of routine. Every dish arrives fresh, fully prepared, ready to heat and serve. No cooking skills needed. Developed by Christophe, prepared by our kitchen team in Bruges.
Created by Christophe Rammant
Christophe Rammant trained at Le Cordon Bleu Paris in cuisine, pastry and boulangerie. He cooked in a two-star Michelin kitchen, then spent twelve years building businesses in New York. Now he cooks in Bruges. He designs every dish himself, on a French foundation, pushed with flavors from Korea, Thailand and beyond.
Delivery & Availability
How it works: order online, we cook your dish fresh, and DPD Fresh delivers it cold across Belgium and Luxembourg, including Brussels, Antwerp and Ghent. Local delivery in Bruges, Knokke and Damme. Pick your day, Wednesday, Friday or Saturday, and order two days ahead by 14:00. At home you just heat and serve. No cooking, no cleanup. Restaurant-quality meals for a weeknight dinner or for hosting guests, delivered to your door.
How to Heat & Serve
Heat the roasted fennel
Keep the goat cheese and herb topping separate until the fennel is heated. Top the fennel with goat cheese and herbs right before serving.
Oven
140°C for 18 minutes
Remove vacuum packaging. Heat in oven at 140°C for 18-20 minutes until warmed through.
Microwave
60% power for 4 minutes
Pierce 4 holes in the vacuum packaging. Heat in microwave at 60% power for 4-5 minutes, let rest for 2-3 mins, then repeat for 2-3 mins.
Why buy this dish
For dinner party hosts, this side dish adds a sophisticated, plant-forward element to your menu without any last-minute chopping. The caramelized fennel looks beautiful on the plate and impresses guests with its restaurant-quality presentation.
On busy weeknights, you get a vibrant, healthy side dish that pairs perfectly with simple proteins. Just heat the vacuum-sealed tray and add the fresh topping, giving you a complete, balanced meal with zero cleanup.
The flavor profile is bright and Mediterranean, featuring sweet roasted fennel, aromatic garlic, and Herbes de Provence. The creamy goat cheese and crunchy pine nuts add a delightful contrast in texture and richness.
Every bulb is carefully prepared and vacuum-sealed to lock in moisture and flavor. The separate topping container ensures the fresh mint and soft cheese stay vibrant and creamy until the exact moment you serve.
Frequently Asked Questions
What is the portion size?
This product is sold as Side (1 person). The minimum order serves 2 people.
How long does this stay fresh?
Keep this dish refrigerated. It stays fresh for 4 days after delivery.
Can I freeze this?
No. This dish is best enjoyed fresh and should not be frozen.
Which allergens does this contain?
This dish contains the following allergens: Milk, Nuts. Please review the label if you have allergies or dietary restrictions.
Is this fully cooked?
Yes. The dish arrives fully cooked and prepared. You only heat and serve it at home.
How is the fennel flavored?
The fennel is roasted with olive oil, garlic, and Herbes de Provence, which sweetens its natural flavor and makes it very approachable.
When do I add the goat cheese topping?
The creamy goat cheese, pine nuts, and fresh herbs are packed separately. Add them right after heating the fennel, just before serving.
Does this dish come with a main course?
No, this is a side dish. You can add a free side dish at checkout if you are ordering a main course from our catalog.
Can I reheat this in the microwave?
Yes, simply pierce four holes in the vacuum packaging and heat at 60% power in two short intervals, letting it rest in between.
What does the fennel taste like?
Roasting transforms fennel, making it sweet, tender, and mild. It tastes similar to a sweet onion or celery root, without any strong licorice bite.
Storage & Freshness
Refrigeration
Keep refrigerated at 2-4°C. Best enjoyed within 4 days after delivery.
Shelf Life
Best consumed within 4 days of delivery.
Perfect Pairings
- •Serve alongside a simple roasted chicken or grilled white fish for a complete Mediterranean-inspired dinner.
- •Pair with a hearty lentil stew or vegetable soup to add a bright, fresh element to your bowl.
- •Place on a shared platter with other roasted vegetables for an elegant, low-stress dinner party spread.
- •Enjoy as a light, plant-forward lunch paired with a fresh green salad and a slice of crusty bread.
