Artichoke and White Miso Dip

€8.00

Dip (shared for 4p)

About this dish

A smooth, savory dip made from artichoke hearts, cream cheese, and crème fraîche. The addition of white miso adds a deep, salty note that balances the brightness of the preserved lemon and fresh citrus. It has a silky texture with small pieces of lemon rind folded through for a clean, sharp finish. This dip is ready to eat straight from the container—perfect for serving with crackers or toasted bread.

⚠️ Allergens: Cereals containing gluten, Soybeans, Milk, Sesame seeds